|Mix together all ingredients.|
This is a recipe that I have come up with over the years as I have put several different recipes together and tweaked them to my liking. This recipe makes a really hearty granola bar that sticks together well.
|Press into a 9x13. Bake at 325 until golden brown.|
4 & 1/2 Cups Rolled Oats
1 Cup All-Purpose Flour
1 tsp. Baking Soda
1 tsp. Vanilla Extract
2/3 Cup Butter, softened
1/2 Cup Honey
1/3 Cup packed Brown Sugar
2 Cups miniature Chocolate Chips or your choice of mix-ins (raisins, cranberries, sunflower seeds, etc.)
Preheat oven tho 325 degrees F. Lightly grease a 9x13 pan. In a large mixing bowl combine the oats,
|After cooling, cut into squares and wrap in saran wrap.|
You can make these bars your own by adding your favorite mix-ins. You can also try substituting some of the butter with peanut butter or substituting some of the oats with rice crispies or another type of crunchy cereal. When I made these bars I used both white and semi-sweet chocolate chips, plus I added about 1/2 cup dry milk for a calcium boost- and 2 Tb. corn syrup, to make sure they wouldn't be too dry with the addition of the milk. They turned out great- very yummy!